6 Eggs
1/2 lb Butter
1 lb Brown Sugar
2 Cups sugar
3 tbsp vanilla
1 1/2 lb peanut butter (can be generous)
1 tbsp baking soda
9 cups quick oats
1/2 lb chocolate chips
1/2 lb nuts
1/2 lb m&ms
Instructions
Preheat oven to 325-350
Stir together all ingredients.
Roll into balls and place on lightly greased (or can use parchment paper) cookie sheet (press them 3/4 flat).
Bake 10-14 minutes
Makes 24-30 big cookies
Thanks to my brother Tony for this recipe!
3 comments:
Actually a quarter of a pound for m&ms, peanuts, and chocolate chips is probably better.
1/3 batch
2 eggs
1/3 cup butter
1/3 lb brown sugar
2/3 cup white sugar
1 tbsp vanilla
1 tsp baking soda
1/2 lb peanut butter
3 cups oats
Chocolate chips, peanuts, and m&ms to taste ;)
1/2 batch
3 eggs
1 stick butter
1/2 lb brown sugar
1 cup white sugar
1.5 tbsp vanilla
3/4 lb peanut butter
1/2 tbsp baking soda
4.5 cups quick oats
Chocolate chips, nuts, m&ms to taste
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