Ingredients:
2 1/4 cups flour
1 tsp baking soda
1 tsp salt
1 cup (2 sticks) butter, softened
3/4 cup white sugar
3/4 cup brown sugar
1 tsp vanilla extract
2 large eggs
2 cups chocolate chips
Instructions:
Preheat oven to 375 F
Combine flour, baking soda, and salt in a small bowl.
Beat butter, sugars, and vanilla extract in a large mixer bowl until creamy.
Add eggs, one at a time, beating well after each addition.
Gradually beat in flour mixture.
Stir in chocolate chips.
Drop by rounded tablespoon onto ungreased baking sheets.
Bake for 9-11 minutes.
Cool on baking sheets 2 minutes, remove to wire racks to cool completely.
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